MENU

CURRENT MENU

(all prices include tax)

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Fish and Chips $10
beer-battered cod with thick-cut house fries

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Chicken and Chips $10
cornmeal battered chicken with thick-cut house fries

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Cock and Dock $10
1 pc fish, 1 pc chicken with thick-cut house fries

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Shrimp and Chips $10
6 jumbo lightly battered fried shrimp and house fries

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Motion Ocean $13
fish, chicken, shrimp, and house fries

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Bangers and Mash $10
english-style sausages on garlic mash potato served on a split roll with caramelized onions

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Chicken or Veggie Tikka Masala $10 (veg.$9)
grilled chicken with roasted potato, bell pepper, and onions in a creamy tomato sauce served on jasmine rice (veggie- no cream, no chicken)

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Pickle and Cheddar $5
grilled cheese with Branston pickle chutney

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FRIDAY FISH FRY MENU

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FISH + CHIPS $10

Two pieces of beer-battered Cod with Lions Famous seasoned chips.

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COD BAP $12

Handmade fried cod cake on a toasted buttered bun, topped with a red cabbage slaw, housemade tartar sauce, and parsley liquor. Served with a side of lion chips.

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COCKLES & MUSSELS $13

Clams & mussels steamed in brown ale and butter sauce, served with fresh parsley liquor and lemon

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FALAFEL SHRIMP $12

Falafel-battered and fried shrimp, served on jasmine rice with housemade chili sauce and grilled naan bread.

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FISHERMAN'S PIE $11

A savory seafood meat pie filled with Cod, shrimp, and peas in a creamy sauce served with garlic mash

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PICKLE & CHEDDAR $7

Grilled Irish cheddar sandwich with Branston Pickle chutney. Served with Lion chips.

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VEGGIE TIKKA MASALA $9

Roast potato, carrot, onion, and bell pepper in a masala spiced tomato sauce. Served on Jasmin rice with garlic naan bread

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HOT CROSS BUNS $3/ea

Spiced sweet bun, made with raisins and an orange glaze.

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