MENU
CURRENT MENU
(all prices include tax)
Fish and Chips $10
beer-battered cod with thick-cut house fries
Chicken and Chips $10
cornmeal battered chicken with thick-cut house fries
Cock and Dock $10
1 pc fish, 1 pc chicken with thick-cut house fries
Shrimp and Chips $10
6 jumbo lightly battered fried shrimp and house fries
Motion Ocean $13
fish, chicken, shrimp, and house fries
Bangers and Mash $10
english-style sausages on garlic mash potato served on a split roll with caramelized onions
Chicken or Veggie Tikka Masala $10 (veg.$9)
grilled chicken with roasted potato, bell pepper, and onions in a creamy tomato sauce served on jasmine rice (veggie- no cream, no chicken)
Pickle and Cheddar $5
grilled cheese with Branston pickle chutney
FRIDAY FISH FRY MENU
FISH + CHIPS $10
Two pieces of beer-battered Cod with Lions Famous seasoned chips.
COD BAP $12
Handmade fried cod cake on a toasted buttered bun, topped with a red cabbage slaw, housemade tartar sauce, and parsley liquor. Served with a side of lion chips.
COCKLES & MUSSELS $13
Clams & mussels steamed in brown ale and butter sauce, served with fresh parsley liquor and lemon
FALAFEL SHRIMP $12
Falafel-battered and fried shrimp, served on jasmine rice with housemade chili sauce and grilled naan bread.
FISHERMAN'S PIE $11
A savory seafood meat pie filled with Cod, shrimp, and peas in a creamy sauce served with garlic mash
PICKLE & CHEDDAR $7
Grilled Irish cheddar sandwich with Branston Pickle chutney. Served with Lion chips.
VEGGIE TIKKA MASALA $9
Roast potato, carrot, onion, and bell pepper in a masala spiced tomato sauce. Served on Jasmin rice with garlic naan bread
HOT CROSS BUNS $3/ea
Spiced sweet bun, made with raisins and an orange glaze.